apple cookies
Time
Preparation time: 10 min.
Cooking or baking time: 10 min.
Total preparation time: 20 min.
Apple juice cookies (one sheet): The dough is rolled out on a baking sheet laid out with baking paper and then cut into strips with the cake wheel or knife. The cake wheel is very good and fast.
ingredients
For the dough:
- 280 g soft butter
- 280 g of flour
- 1 egg yolk
- 3 tablespoons of apple juice
preparation
- Knead all ingredients well and let it rest overnight.
- Then press the dough on the laid baking sheet wide first with floured hands and then it is rolled out. Dust the dough with a little flour so that it does not stick.
- Now cut with the cake wheel strips or similar, that works great.
- The recipe says that you first roll out the dough and then put the herausädelten "cookies" on the baking sheet, with my kind but you gain a lot of time and also saves electricity. So you bake all the cookies on a plate.
- Put the baking sheet in the preheated oven and bake the cookies at 200 degrees for about 10 minutes. (Gold Yellow)
- After baking, the cooled cookies are coated with powdered sugar and a vanilla sugar (mixed).
- Turn all cookies over very carefully and also stuff them.
- Be careful, the cookies are fragile because they are so tender. Eat right now.
Without rest, these cookies take about 15 - 20 minutes.
The number of pieces depends on the size of the strips.
