Banana cream cake with chocolate icing
Time
Preparation time: 20 min.
Cooking or baking time: 45 min.
Total preparation time: 1 hr. 5 min.
Delicious recipe for a banana cream cake with chocolate icing from the plate.
ingredients
- 240 g of sugar
- 1 vanilla sugar
- 6 whole eggs
- 6 tablespoons hot water
- 240 g of flour
- 1 baking powder
preparation
- Mix sugar, eggs, vanilla sugar and water until foamy, add flour and baking powder underneath.
- Place on large baking sheet and bake at 180 ° C for approx. 1/4 hour (preheat).
- Beat 3 cups of cream until stiff and stir in 6 - 7 blended bananas and spread on the dough.
- 300 g of milk chocolate (which Aldi is very good at) melt with a little milk. Distribute directly on the banana cream with a spoon. The surface then looks slightly marbled.
