Banana Nutella cookies
Time
Preparation time: 20 min.
Cooking or baking time: 10 min.
Total preparation time: 30 min.
Today we have again baked our delicious, juicy and soft banana Nutella cookies, they are highly recommended.
Many of the cookies that we buy are often very hard and we do not like that so much. That's why I often bake the Banana Nutella cookies for coffee, they all taste very good, according to a typical American recipe. The preparation takes only a few minutes and is very easy!
ingredients
- 200 g of flour
- 180 g of sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 200 g butter soft
- 2 ripe bananas
- 1 egg
- 1 1/2 cups of oatmeal (porridge)
- 1/4 cup of Nutella (the normal coffee cups)
preparation
- The oven must be preheated to about 200 degrees, now crush the bananas with a fork very small and then mix them well with the egg.
- Put flour, sugar, baking powder, salt in a large bowl and mix well.
- Then the butter is added and also the banana egg mixture, the whole is now mixed with the mixer on the smallest level for 1 minute, now the oatmeal is added, which is mixed in well with a spoon and then mixed well with the mixer ,
- The Nutella must not be mixed with, otherwise you will not be able to see a mermaid at the end and the cookies would otherwise only be brown.
- The Nutella is mixed into the dough with the help of a knife, slowly circle so that you can see the marbling.
- Lay out the baking sheet with parchment paper and spread small drops with a teaspoon of the dough, just not too close together as they will spread.
- You can also use only half of the recipe, and of course Nutella also the discount products (but you know that).
- Approximately Bake at 200 degrees for 10 minutes.
- Do not think they are not done because they are still very soft. Just let it cool and enjoy!
