Breakfast eggs are not often with me. That's why I had to call my mom. That's how it's done: Bring water to a boil. Use a needle to pierce a small hole in the eggshell (on the "rounder" side)....
TimeTotal preparation time: 5 min. You need 3 eggs per person (at least that's my portion) 1 strong sip of milk a little bit of oil That's how it's done Just mix the eggs with the milk until it...
Ingredients: 12 eggs 3 teaspoons black tea 1 tsp salt 1 strip of tangerine peel 4 star anise 125 ml soy sauce Boil the eggs in water for 10 minutes. Remove the eggs, do not pour off the cooking...
For soft eggs: Do not pierce eggs. As the eggs are heated slowly, they do not burst more often than they do. Pour eggs into a saucepan, cover with cold water and switch on the stove (best take a...
TimeTotal preparation time: 20 min. There are so many difficult variants of the egg in the glass. Here's a simple version of me. Ingredients per serving: 2 eggs some cream Salt, pepper,...
TimePreparation time: 5 min. Always prepare scrambled eggs in the classic way is boring! Sometimes without, sometimes with bacon. Was that it? No! My tip: Try it typical of the country with the...
The tip is really from my mom :) Take a zip-lock freezer bag, fill cheese (tastes SUPER), ham, champinions, peppers or whatever is desired for an omelet. Add two or three eggs (depending on your...
FOREWORD: Recently I was almost starving, but no one was home to open the front door. So I was forced to confront my grandmother (who, of course, lives nearby) with my hunger. Since hungry eyes like...
Take the boiled eggs (soft or hard) out of the refrigerator, simply place them in the coffee pot of the coffee maker, then add about 0.5 liters of water to the machine and switch on. Let the hot...
TimePreparation time: 15 min. Cooking or baking time: 5 min. Total preparation time: 20 min. If you want to spontaneously conjure up a really good breakfast, then you can prepare this delicious...