Colorful parrot cake - birthday cake
Time
Total preparation time: 45 min.
A parrot cake is great for every birthday - big or small.
ingredients
- 200 g of margarine
- 300 g of sugar
- 300 g of flour
- 4 egg (s)
- 1 pck of baking soda
- 1/4 l sour cream
- 1 pck. Couverture
- some red groats to color
- some cocoa powder for coloring
- some custard powder, vanilla for coloring or food coloring
preparation
- Mix the first 6 ingredients.
- Then divide the dough into 3 or 4 pieces and place in small bowls or deep plates.
- Then color with the chocolate / custard powder, red porridge or jelly powder.
- To taste can also be dyed with food coloring, but looks very artificial.
- Put the dough on a plate or a deep cake tin (alternately blob).
- Grease the tin / cake pan with Magarine and brush with bread crumbs, the dough then dissolves better later.
- Bake the cake at 200 ° / circulating air for about 20 minutes. He is done when nothing sticks to a knife that you put in the dough.
- The whole thing can now be garnished at will, or not. The best way to make powdered sugar mixed with lemon juice.
- The marinade is lightly sprinkled over it and garnished with chocolate or sprinkles.
Then all you need for a successful birthday is the candles!