Cooked cheese homemade
Preparation time: 15 min.
Total preparation time: 15 min.
My husband and I love cooking cheese. Above all, if there's a lot of cumin in there. The cooking cheese in the supermarket are just a few "caraway granules".
When I wanted to buy this treat again today, it occurred to me that for a while I had made the cheese myself. I still had the ingredients in my head. Purchased. At home, the recipe was first sought. It found out that I should once again save some recipes! :)
But now for the recipe:
Ingredients & Preparation
- 250 g of Harz cheese
- 200 ml of cream
- 100 g of butter
- Caraway to taste
Everything in a BIG! Pot. Dissolve the cheese in it at low level. Remove from heat
- Stir in 250 g of curd cheese
- 1 teaspoon soda
Add. The mass doubles, hence the larger pot! When adding cumin, stir occasionally until the cheese has set. So the caraway is distributed everywhere.
I paid for this:
|250 g curds||0.39 euros|
|250 g of Harz cheese||0.98 euros|
|200 ml of cream||0.39 euros|
|100 g of butter||depends on the price of butter.|
Makes about 2 euros for 800 g of cheese. And what do I pay for a 200g potty? 1,19 euros!