cucumber sauce
I have this recipe from my dearest mom. A very tasty sauce that goes well with fish.
You need
- 1 cucumber
- butter
- 1 sachet of salad spice (I take "garden herbs")
- and bright lunar amine / roux
that's how it works
Halve the cucumbers in half and hollow them out with a small spoon (the inside is allowed to be savored) and cut into (half) slices. This steams briefly in the Buter (in the pot of course). Next come the spices in the pot, mix everything nice.
Now add a little water and then thicken with a little bit of Monadmin.
I tell you: a poem! I only eat this sauce with fish, as it is also prepared quickly.
