Delicious pasta with salmon cream sauce

Time

Preparation time: 15 min.
Cooking or baking time: 20 min.
Total preparation time: 35 min.

One of my absolute favorite recipes, as it's fast, tasty and still relatively healthy!

ingredients

  • 500 g pasta with spaghetti, linguine or fettuccine
  • about 500 g fresh salmon
  • 1 cup of cream
  • 1/2 squeezed lemon
  • 2 onions
  • 3 cloves of garlic
  • fresh dill
  • olive oil
  • salt
  • pepper

preparation

  1. Add the pasta water to a boil as soon as the water boils, adding salt and pasta
  2. In the meantime, cut the onions and garlic into small cubes
  3. Cut the dill into small pieces
  4. Cut the delicious salmon, not too small otherwise it breaks down faster
  5. Heat olive oil in the pan
  6. Sauté the onions a little later and add the garlic
  7. Add salmon and sauté. Careful, not too long, otherwise it will crumble!
  8. The noodles should be ready in the meantime. So drain the pasta water and add the onion-garlic-salmon mixture
  9. Now add the 1/2 squeezed lemon, cream and the dill, who likes can also add some pepper
  10. Stir and allow to "draw through" for about 5 minutes on low heat
  11. Good Appetite :)

PS: Stir well again before serving, as the salmon likes to hide down in the pot;)

Salmon Pasta in a Creamy Dill Sauce | April 2024