Dried tomatoes that are addictive
Time
Total preparation time: 1 hr. 15 min.
ingredients
- 1 kg dried tomatoes (cost about 7.50 Euro)
- 2-4 L olive oil (I do not remember exactly)
- 1 bunch of fresh rosemary
- 1 tuber of fresh garlic
- 1 small handful of dried herbs of Provance
preparation
- First, soak the dried tomatoes in water for about 1/2 hour, then let cook for about 1/2 hour, you can already boil a sprig of rosemary here.
- In the meantime, the garlic can be cleaned and halved. Tilt the tomatoes on a sieve and drain, then place in a bowl.
- Cover the tomatoes with olive oil. Add the garlic, the remaining sprigs of rosemary and the Provance herbs and fold in.
- When the whole thing has cooled off, you can put them in glasses (remember to boil them beforehand!), Then hold them for a long time. After 24 hours, you have super delicious and addictive pickled tomatoes. They also taste good after just a few hours.
These tomatoes have always been the hit on the antipasti buffets I made. Have fun while being addicted.
