Ingredients for 2 persons 1 pack of finished puff pastry (The rolled up!) 2 frozen wild salmon fillets olive oil salt and pepper about 4 tbsp black olive tapenade (olive paste) 1 small bunch of fresh...
TimePreparation time: 15 min. Cooking or baking time: 45 min. Total preparation time: 1 hr. My husband works in the retail industry and on weekends he sometimes brings in large quantities of fish...
TimePreparation time: 5 min. Cooking or baking time: 20 min. Total preparation time: 25 min. Pangasius fillets from the oven - easy to prepare and delicious! preparation Put 4 pieces of pangasius...
Ingredients (as a starter per person 1 mussel, as a main course per person 3 mussels): From September to February you get excellent fresh scallops, otherwise they are frozen in good trade. Scallops...
If the fish has been cooked for too long and then decays, you can still conjure up wonderful dishes from it. Here is a recipe: fish dumplings Ingredients: 400g fish leftovers 40g margarine (Mr....
Ingredients: 500 g fish fillet lemon juice 30 g butter 2 onions 150 g of butter cheese 1 can of corn 1 bunch of parsley 1 clove of garlic 1 tsp "Herbs of Provence" 1 tsp paprika (noble sweet) Salt...
ingredients 1 pack of frozen salmon 1 bag of scandinavian crab soup 1 cup of cream 1 pinch of dried dill Pepper salt lemon preparation Thaw salmon, wash and season with pepper, salt and place in a...
TimeTotal preparation time: 30 min. Fits well in the "R" months. For 4 people: 500 g of mussels meat (deep-frozen) 2 small onions 1 clove of garlic (possibly more) 1 bay leaf 200 ml of cream 1-2...
For two: 2 kg of mussels olive oil 1 packet of greens (TK or fresh) 1 onion Garlic to taste 1 glass of white wine or rosé 1 tin of pizza tomato (800 g) Pepper, as fresh as possible from the mill salt...
Prepare fish according to the 3 S system (clean, acidify, salt), then marinate with onions, bay leaf and allspice (bay leaf and allspice previously grind in an old hammer mill) for about 8-12 hours. ...