Fixed and inexpensive carrot stew
Time
Preparation time: 20 min.
Cooking or baking time: 15 min.
Total preparation time: 35 min.
ingredients
- 4 medium potatoes (cut into pieces)
- 10 washed fresh carrots (slice)
- 2 onions
- (to dice)
- 1 package of diced ham
- 1 small packet of sausages (sliced)
- 1 1/2 L of water
- Instant broth chicken and beef (or just one of them, but then better beef)
- 1 tsp sugar
- 1-2 tbsp frozen parsley
- 1 teaspoon oregano
- 1 tsp marjoram
- salt
preparation
Sauté the potatoes, carrots and onions in a little oil, then deglaze with water. Add broth, sugar and salt to taste and simmer. Fry the bacon in a frying pan and add to the stew.
If it is even (about 1/4 of an hour), then work with a blender or potato masher for the binding something.
Add marjoram, oregano and parsley. Fry sausages in bacon fat and add.
