Even if you do not believe it: Even with the dishwasher you can cook. It works very well with fish, such as salmon. The dishwasher has one advantage: The hot steam always has the same temperature of...
My brood loves steamed noodles. Now I'm not a fan of many pots at the same time on the stove and above all I do not like the rinsing of maybe burnt pots. Recently I bought a bamboo damper with 3...
I have a couple of pots and pans with glass lid, which have a small Abdampfloch in the lid. But I prefer vapors (including potatoes, vegetables ...), this hole is superfluous, as too much water vapor...
Dried tomatoes and aubergines should first be softened before being added to the dish. Dried tomatoes are available in the supermarket in oil to buy, then you can remove them, dab and use as they...
If you like broccoli for example it is recommended to blanch it for only 2 to 3 minutes, that is, it is dipped in bubbly boiling salted water. Then poured in a sieve (I have a sink-sieve, because I...
Through my sushi experiments, I have discovered this method and now cook my rice just like that. He does not get so muddy and it's easier. This method works only with loose rice, which I find much...
Eggs are wonderfully cooked in the oven, completely without water. Lately they had turned off the water in the house for repairs, and since I needed hard boiled eggs and could not wait that long, I...
For some time, recipes have been published that can be prepared in a pressure cooker. I would like to share a tip on how potatoes for Swabian potato salad are perfectly cooked in a pressure cooker....
With a steamer for the microwave can cook vegetables quickly and gently, especially the potatoes taste much more aromatic. I have a small steamer, diameter 23 cm, that's enough for 2 portions, you...
It's asparagus time! We are looking forward to this wonderful and healthy vegetable. But cooking the asparagus in the water is slow to get boring, even if you change the side dishes again and again....