Hot dogs in dressing gown

For the summer party in kindergarten, we should all bring something delicious. The kids like to eat hotdogs for their lives, but I find the hot dog sandwiches that are in the store terrible.

So I just made a soft yeast dough, rolled the dough into snakes and wrapped half a sausage each. The whole thing was then brushed with a yolk-milk mixture and sprinkled with sesame seeds and so got into the oven.

After 20 minutes the hotdogs were finished and tasted very good even at room temperature. Maybe that would be something for the children's buffet at the next family celebration? Have fun cooking!

Dressing Up The Traditional Hot Dog | March 2024