Jellies or jellies

Ingredients:
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500ml red fruit juice (either from the store or self-absorbed, such as strawberries)

2 tablespoons of sugar (as desired)


1 sachet of agar agar (for example, from Ruf in a pack of 3 - in the back shelf)

Preparation:

Put the juice, sugar and agar agar powder in a saucepan and bring to a boil.


Pour into pudding molds or dessert bowls. This recipe is enough for 4 servings.

Allow to cool and then put in the refrigerator.

The agar agar powder can be replaced by 6 sheets of gelatin.

Reacting To DRAW MY LIFE! (Jelly) | March 2024