Körndlbrot self-baked

Time

Preparation time: 10 min.
Cooking or baking time: 60 min.
Total preparation time: 1 hr. 10 min.

Have you ever tried to bake bread without a bread maker or food processor without much effort? I, not until just now. The result is great - crunchy on the outside and juicy on the inside! Just as it should be.

Maybe you want to give it a try? Here is the recipe:

Ingredients for a 30 cm long box shape

  • 600 g whole wheat flour
  • 40 g of sesame seeds
  • 40 g of flaxseed
  • 40 g sunflower seeds
  • 40 g pumpkin seeds
  • 3 teaspoons salt
  • 3 tablespoons apple cider vinegar
  • 1 pk dry yeast (intended for 500 g flour)
  • 700 ml of lukewarm water
  • Butter and flour for the mold

preparation

  1. Grease and flour the mold.
  2. Mix the dry ingredients well.
  3. Mix the water with the vinegar and pour over the flour mass.
  4. Mix the mixture well with a wooden spoon or the dough hook of the hand mixer until the dough is tough.
  5. Fill the dough into the mold.
  6. Place the dish in the COLD Oven and bake at 200 ° C (top / bottom heat).
  7. The dough can also be modified safely by adding walnuts or spices, such as anise, fennel, caraway ... instead of the balls.

EAV - Dummheit an die Macht + Lyrics | March 2024