Keep the induction hob really clean
On induction cookers actually burns virtually nothing, because the heat is so mainly produced in the pot, but still there are often fat splashes & Co.
Tip: Put a big wet towel under, really under the pot or the pan so that nothing can be sprayed on it all around. Release controls.
Cooking works as always only the splash land on the cloth and not on the stove. No more scrubbing or scratching.
Only works with induction!
Habs just tried and it works fantastic.
