Lokum Pastasi (Turkish chocolate cubes with coconut)
Ingredients - Part 1:
250 g of sugar
250 g butter
400 g of flour
1 pack of baking soda
5 eggs
Ingredients - Part 2:
1 L of milk
1 glass of Nutella
15 tbsp sugar
2 tablespoons flour
2 pack of coconut flakes
Process the ingredients from the 1st part PLUS 15 tablespoons milk from the 1 L from the 2nd part to a dough.
Spread this on a baking sheet lined with baking paper and bake in a preheated oven at 200 ° C with hot air for about 20 minutes.
Allow the cake to cool slightly and cut into squares (size as you like, if you want to go fast, larger squares).
Put the ingredients from the second part in a saucepan and bring to a boil while stirring.
Soak the cake squares in the chocolate mass well.
Then turn in the coconut flakes.
Is quite powerful, so you can not eat much of it, but totally delicious - at least for coconut fans.
After the cake has been cut, the pieces are soaked and breaded? are, the coffee party can begin immediately.
