Making jelly yourself: With bought fruit juice
We always make our breakfast jelly ourselves, with bought fruit juice. But should be 100% fruit juice, so no water mixture.
There is no limit to the taste. In the well-stocked drinks shelf you will always find something. If necessary, pimp with little alcohol (wine, liqueur or fruit brandy) to taste.
Now only prepare according to the instructions for use on the gelatin sugar package. Has always worked and tasted. Give in nice glasses, you always have a small gift on hand.
