Minced meat pizza from the plate
You need for a sheet:
ingredients
I'm lazy and that's why I always get a ready-made dough mix, whoever is hard-working makes the dough himself.
- Approximately 250g mixed minced meat
- Fresh basil
- Garlic (also fresh)
- 2 tomatoes
- oregano
- 1 cup of cream or creme fraiche
- 1-2 packets of grated Gouda
- 1/2 onion
- Salt pepper
preparation
So, now make the dough and roll out. fry the hack in the pan with onion rings, season to your heart's content. On the dough comes the cream or creme fraiche, which you season with pepper and salt. Then the basil is added (in whole leaves or chopped) and garlic slices. The tomatoes are cut into small cubes and they also live on them. Now the good hack on top and the Gouda and off in the oven at about 180 ° for half an hour.
