Mommy's best rice pudding with vanilla pudding
Time
Preparation time: 5 min.
Cooking or baking time: 20 min.
Total preparation time: 25 min.
This is our best rice pudding recipe with vanilla pudding, we love it!
Today I have lunch our delicious rice pudding cooked and here I like to share the recipe with you. He is cheap and fast made and every rice pudding fan will love him.
ingredients
- 1200 ml of milk
- 5-6 tablespoons of sugar
- 3/4 cup rice pudding
- 1 pck. Custard powder
preparation
- First you warm the milk in a saucepan and add a pinch of salt and 3 tablespoons of sugar.
- Now mix it with the rice pudding, stir well and switch the cooker back to low heat (lid on top) should only simmer very lightly.
- In the meantime mix in a small bowl the custard powder according to the instructions with the 2 tablespoons of sugar and milk and stir well.
- Also do not forget the rice pudding, always stir every few minutes, otherwise it will land on the ground or become lumpy.
- After about 20 minutes (try it, if the rice pudding is already soft) mix the mixed pudding powder.
- Now mix everything well, maybe if it is too thick, add some more milk.
Tastes good with fruit, cinnamon or just without anything. I always cook a bit more, the rest I fill in small bowls and put them after cooling in the fridge, so nice and cool, he tastes me best.
Good Appetite!
