No frying fat on the kitchen floor: The slightly different splash guard
This tip is for those who have drawer cabinets under the hob in their kitchen.
For frying, I basically use a ladle splash guard. If I have to turn the food over, it often happens, depending on the type of meat, temperature and fat / oil, that the fat spills out of the pan in all directions.
I came up with the idea of pulling out the drawer under the hob, opening the dishwasher next to it a little and laying a towel over the edges of the two pieces of furniture. Even a folded newspaper is very useful.
Greasing grease will no longer reach the kitchen floor or the cupboard handles.
