Pasta sauce ready to eat without heating
If it has to go fast again, there is hardly any time for rinsing and the pasta sauce from the day before / finished sauce is still in the fridge, here is a little tip for child-friendly heating - without additional power consumption and use of pots.
If I cook noodles and the sauce is still cold, I'll put them in the bowl first and then I'll give them the finished hot noodles. Wait a minute and the sauce will get the same temperature as the pasta. Just mix with the fork and go flat - ready to eat and directly edible. (The heat will give off, so pasta and sauce will get the same temperature - not too hot and not too cold). It not only saves time but also your wallet.
