Pudding Cream Pie
Time
Preparation time: 15 min.
Cooking or baking time: 5 min.
Total preparation time: 20 min.
A great and easy recipe for a pudding creme cake.
ingredients
- 2 cake bottoms
- 1 L of milk
- 2 pck. Custard powder
- 4 tbsp sugar
- 1 cup of sweet cream
- 1 small tin of tangerine oranges
- 1 pck. Paradise cream (vanilla)
preparation
- Cook as usual from milk, custard powder and sugar the pudding and let it cool a bit.
- Place the first cake base on a cake plate and fill with the cooled pudding to the upper edge.
- Put the second cake bottom on the first and fill up to the upper edge with pudding.
- Fill the cream, mandarin orange and paradise cream into a bowl (WITH LID). Cover and shake everything until a creamy mass is produced.
- Now you put this mass on the cake and distribute it evenly on the top and on the sides.
