Quick bean soup with sausage pieces
Time
Preparation time: 10 min.
Cooking or baking time: 10 min.
Total preparation time: 20 min.
ingredients
(For 2 people)
- 1 can of green beans (850 ml drained weight: 455 g)
- 1 tb of savory
- 1 tbsp (heaped) Ajvar, spicy
- a little salt, pepper and chilli powder (as you like)
- 1 tsp (heaped) organic chicken broth powder
- 2 sausages or garlic sausages
preparation
- Pour the canned beans with the liquid into a saucepan.
- Stir in a tablespoon of Ajvar (spicy).
- Stir in the savory (dried).
- Season with a little salt, pepper and chili powder.
- Sprinkle chicken stock powder over and stir.
- Finally, add the Bockwurstringe and mix.
- Simmer for about 10 minutes and stir occasionally with a wooden spoon.
- Season again and season if necessary.
- Fill in the soup plate and add some bread.
Good Appetite!