Quick confirmation cake with raffaellos and strawberries

Time

Preparation time: 20 min.
Cooking or baking time: 20 min.
Total preparation time: 40 min.

The confirmation cake with raffaellos and strawberries? is prepared quickly and tastes delicious.

ingredients

biscuit dough:


  • 4 eggs
  • 120 g of sugar
  • 45 ml of oil
  • 1 pck of baking soda
  • 1 pck of vanilla sugar
  • 130 g of flour

Cream:

  • Mug of Cream Cremefine
  • 1 pck of vanilla sugar
  • 1 cup of condensed milk, milk girl

Furthermore:

  • 1 or 2 packs Raphaellos
  • 2 bowls of strawberries
  • 1 cup of blueberries

preparation

  1. Gradually mix all the ingredients into a dough and bake at 180 ° in the oven. As long as the baker makes the same dough again and bake another sponge cake.
  2. When the cream is a little stronger, add the vanilla sugar and slowly add the condensed milk.
  3. Once the cream is firm, sprinkle half of the sponge cake and spread a few small cut strawberries on it.
  4. Then the other biscuit bottom comes on top and now it is coated with the rest of the cream.
  5. The Raffaellos are cut in half (it is best to put them in the cold before they get better), then spread them on the cake together with the strawberries.
  6. Lay a cross on the cream out of the blueberries.

And already a nice confirmation cake is ready!

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