Red wine and cream pudding
Time
Preparation time: 15 min.
Cooking or baking time: 15 min.
Rest period: 3 hours
Total preparation time: 3 hours 30 minutes
Today we had an appetite for a delicious dessert and I thought I made red wine, vanilla cream pudding? and some grapes a delicious red wine-cream pudding.
Of course, the way I made it, it's only for adults, but kids do not have to watch this tasty dessert. The red wine is exchanged for red grape juice and the pudding is edible for children without hesitation. However, you should at least halve the amount of sugar in this preparation, because the grape juice is yes, in contrast to the red, already comparatively sweet.
ingredients
For 2 to 3 adults:
- 1 Btl. Vanilla cream pudding
- 350 ml of red wine
- 150 ml of water
- 100 g of sugar
- Beaten 200 ml of cream
- Grapes, red or white, for decoration
preparation
- Remove some of the wine-water mixture and bring the rest to a boil.
- In the meantime, mix the custard powder and the sugar in the removed liquid.
- When the wine boils, remove the pot from the plate and stir in the custard powder mixture with the whisk into the hot liquid.
- Now let it rise again while stirring briefly and pour the pudding into a bowl and let it cool. Please stir in between times, so that no skin forms or cover the surface with cling film.
- When the pudding has cooled, the whipped cream is gently stirred in and the pudding is filled into small bowls or glasses.
- Before serving, some grapes are rinsed, rolled into sugar or powdered sugar and the puddings are decorated so appealing and then you can taste it!
