Refreshing dessert
Time
Preparation time: 30 min.
Total preparation time: 30 min.
ingredients
- 25 shortbread biscuits
- 100 g of butter
- 500 g of natural yoghurt 1.5% fat
- 200 g of lean quark
- 3 untreated limes
- cane sugar
- 3 sprigs of fresh mint
- Leaf gelatin 2 pieces
preparation
- The butter biscuits are crumbled and the butter is melted in a pot.
- Mix the cookies with the butter and place in a casserole dish.
- Wash the limes hot and grate the skin finely (in a large mixing bowl).
- Then squeeze the juice of lime and fill in a glass.
- Put the yoghurt and quark in the mixing bowl and mix well.
- Peel the leaves of the washed mint and chop finely. Pick up a few leaves as a decoration.
- Mix everything well and then add the lime juice (I take all the juice, which is quite acidic! So dose yourself!)
- Prepare the leaf gelatine according to instructions and stir.
- Then pour the cream over the butter biscuits, smooth and sprinkle with cane sugar.
- Put the last mint leaves on as a decoration and then put them in a cold place. Tastes really delicious!
