TimePreparation time: 10 min. Cooking or baking time: 10 min. Total preparation time: 20 min. Suppose four people are starving ... You convince them not to die and wait another 15-20 minutes. This...
TimePreparation time: 10 min. Cooking or baking time: 10 min. Total preparation time: 20 min. Who does not know that: You come home and ZERO Bock now have a wonderful treat to conjure. When I came...
FOREWORD: I noticed that there are not many simple rice dishes here. That's why I'll contribute something. At the beginning, I would like to say that I do not give any quantities or exact...
So with me in the closet it usually looks like this: lots of noodles, but I never have any stuff to make a decent sauce. The great "everything-in-the-cupboard-is-edible" tip is: Just cook a bag...
Perhaps a bit cheap the tip, but I have not seen him here: I'll wash large sundae packaging from the TK chest or other plastic packaging with a closing lid in the dishwasher and use it several times...
2-3 milk rolls (can already be old and totally hard), put so for an hour in a bowl of milk, until the rolls have completely soaked. Best always turn in between times. Then just squeeze the milk...
I've always eaten these ready tomato sauces, with spaghetti, but lately I always have 1 small pack of H-cream and 1 small cans peeled / pizza tomatoes Put the tomatoes in a pan, drain the liquid...
What do you do with leftovers that in a week besiege the place in the fridge? Quite simply on Friday or Saturday there is puree soup. To the foundation you need: 500g minced meat (sauté) 2 cans of...
Is a recipe from Switzerland. I have it from a lovely mom, I helped out in the house in the summer. You could see it as a remnant (noodles and potatoes), but I'd rather make everything fresh....
What you can do well with already cooked noodles: Sauté the noodles from the day before in hot oil, add peas and carrots, bacon, boiled ham or corned beef to taste (in snippets), a few eggs over it...