Roll out a dough just square
Who does not know it! There you have a cake recipe, where stands, roll out the dough square. How is the dough? Always round! What do you do? Cut the dough so that it becomes square.
I do not bake anymore, because it is no longer worthwhile for 2 people. But still, I can not get enough of backtracks on TV! And in one of these programs I have seen a tip that has inspired me! And I would like to pass this on to you.
The baker has made a ball of dough. Then he cut the dough crosswise. Then the dough unfolded, and there was already a square. Rolled out, and it remained a square!
