Scrambled eggs from the microwave
Time
Preparation time: 3 min.
Cooking or baking time: 2 min.
Total preparation time: 5 min.
Granted, a fried egg does not work in this unusual way, but a scrambled egg all the more.
preparation
Take a small, microwave-suitable container (preferably made of plastic, but otherwise it does a coffee cup or small bowl).
Egg (s), salt, pepper, possibly some grated cheese, herbs, etc. - then mix the whole thing together properly (that's important!).
Then either a plastic lid or a piece of kitchen paper loosely on the cup (so that it still takes air) or simply put in without a lid.
Full puff at 1-2 minutes. The egg will initially grow out over itself (where the plastic lid will fall off, if one was on it), as soon as the microwave goes out, it will collapse (to normal size).
It tastes absolutely decent and good and is a quick and comparatively clean solution, if you want a quick scrambled egg for your bread ... Have fun!
