Shopping buns blanks (for holidays, etc.)
If not bun There, the day before at the bakery buy the ready-made blanks (are just as expensive as the finished rolls), overnight in the oven (off) store on the plate and baking in the morning with the highest oven setting and a cup of water for about 10 minutes.
Possibly. Poppy seed, grated cheese, sesame seeds, etc. sprinkle over it or flatten buns a bit and make with tomato, cheese, ham strips, ... even pizza rolls, are just as delicious but cheaper!
Or use several rolled out as pizza dough. If you want to freeze the blanks yourself, make sure that the blanks are really single, they can not be separated after thawing otherwise!
