Simple, quick mushroom dish
Yesterday I wanted to bring some change on the dinner table and so this quick and easy mushroom dish was created. One needs for two persons:
500 g mushrooms
1 bunch of onion
2 cloves of garlic
Salt pepper
some small tomatoes
butter
a touch of cumin
some ginger (small dice)
Clean the mushrooms, do not wash, then fry in a little olive oil until the liquid has evaporated and the mushrooms take color.
Now add the finely chopped leeks and the garlic and ginger, fry everything well, the last few minutes, the tomatoes inside and a piece of butter for the fine taste. Salt and pepper, and a pinch of cumin. We just eat a sandwich.
You can also add sausage or meat or other spices. We like it as written, great.
