Steamer for the microwave - gently cook vegetables

With a steamer for the microwave can cook vegetables quickly and gently, especially the potatoes taste much more aromatic. I have a small steamer, diameter 23 cm, that's enough for 2 portions, you get from 7 euros at z. Eg TK Maxx.

Manual:

Pour 125 ml of water or broth into the bowl, dice the vegetables, peeled or unpeeled potatoes. Distribute on the floor in the basket and hang in the bowl. One should not fill the basket too much (stacked on top of each other), then the cooking process is uneven.

Then cook for approx. 4 minutes at 800 W, open steam opening only after cooking. Usually 4 minutes are sufficient, but may vary depending on the amount of filling and the microwave oven. Seasoning before, after or not at all, is a matter of taste.

Have fun and good appetite.

Two Ways to Steam Fall Vegetables | March 2024