Swabian Knautzen
Time
Preparation time: 50 min.
Cooking or baking time: 25 min.
Total preparation time: 1 hr. 15 min.
Recipe for Swabian Knautzen:
ingredients
- 600 g of flour
- 1 cube of yeast or 1 pck of dry yeast
- 1/4 l of milk
- 1/4 l of water
- 1 tsp salt
- 1 tsp sugar
- 100 g diced bacon
- Steamed 100 g of onion
- 100 g of grated cheese
preparation
- Knead all ingredients well, let dough to rise for 30 minutes.
- Place small piles on a baking tray with 2 spoons.
to bake
- Hot air 150 ° C
- Top / bottom heat 180 °
- about 25 minutes
- results in about 24 pieces
Good succeed!
