Sweet and sour eggs - delicious & simple recipe of the great-grandma from Berlin
Time
Total preparation time: 15 min.
ingredients
- 100 g diced bacon
- 1 big onion
- 2 tablespoons flour
- 1 tsp mustard
- about 1 teaspoon of lemon juice
- 1-2 teaspoons of sugar
- pinch of salt
- Eggs (as much as you like)
preparation
Fry the bacon and onions with Magarine or butter. Flour on it, stir vigorously, since now water comes up (approx. 700 ml), beautiful stir!
Mustard, lemon, sugar and salt. Insider tip: Caramelize the sugar beforehand (heat in the pan until it becomes liquid - delicious). Just break in fresh eggs (break the bowl on the pot and clean it with the egg) -
Potatoes - SUPER!
