Thai curry basic recipe
Time
Preparation time: 20 min.
Cooking or baking time: 10 min.
Total preparation time: 30 min.
Thai food is popular for its freshness and originality. Here is a basic recipe for your own four walls - fast, fresh and super delicious:
ingredients
- Meat or fish (such as chicken strips, strips of beef or shrimp)
- Vegetables (such as peppers, cauliflower, zucchini, carrots, bamboo strips, or you can take these ready-cut vegetable bags from the freezing even with Asia vegetables are often
- a can of coconut milk
- Thai red, yellow or green curry paste (there are in supermarkets usually order around 1 euro)
You can prepare this dish either in wok or in a slightly higher pan.
preparation
- Simply fry the meat and vegetables, add the teaspoonful of curry paste to your taste and sharpness and pour in coconut milk, let it boil up - ready.
- Anyone who wants to can develop the basic recipe with soy sauce, ginger, Thai basil, chillis, pepperoni, etc.
Good Appetite!
I look forward to your resonances and wish you a successful day!
