Tortilla chips with cheese from the microwave
Time
Preparation time: 2 min.
Cooking or baking time: 1 min.
Total preparation time: 3 min.
The ideal snack for those who still have half a bag of chips left over from yesterday's video evening ...
ingredients
- Tortillas or nacho chips (variety to taste)
- Cheese to taste (cheese, slices, what you have there)
- You can also omit salsa, ketchup, chilli sauce, anything in that direction
preparation
- So, take a plate or something microwaveable and spread some of the chips on it.
- Then comes cheese, I take for a plate, about 2 commercial slices, which I then chop something and spread on the chips, but you can also take this grated cheese well out of the pack.
- If you want, you can also sprinkle a bit of dip over it or make a blob somewhere on the edge. But you can just as well eat it cold or omit the dip. The variety is not important at all, just something that goes with tortillas.
- The whole thing then comes in the microwave until the cheese has run dry (only takes a few seconds).
- If you like it spicy, you can sprinkle small chopped peppers over it and warm it up.
Unfortunately, the whole thing does not stay warm for very long, so it's best to only make a few chips at the same time and often make new ones.
