Turkeys do not dry dust
Time
Preparation time: 20 min.
Cooking or baking time: 35 min.
Total preparation time: 55 min.
Recipe for 2 persons:
Passed tomatoes about 500 ml
a zucchini
1 or 2 peppers
1 small onion
Mediterranean spices fresh or dry: herbs of Provence or concretely thyme, rosemary, basil
salt and pepper
2 turkey breast fillets
Season the fillets with pepper and some salt, then sauté with the chopped onion in (olive) oil.
about 3-4 minutes from each side.
The o.g. Cut the vegetables into small pieces, mix with the tomato sauce and season with herbs and salt / pepper.
Put the meat in a casserole dish, cover with the sauce and put in the oven. Approximately 30 min (depends on the oven) at about 200 ° C.
If you can also make it in the pan, then I advise you to fry the meat almost completely and then add the sauce. The cooking time is reduced, if you cut the meat also small.