Vodka sparkling wine punch
1 bottle of vodka
2 fl of dry sparkling wine
0.5 - 1 liter of forest fruit tea
2 limes
2 lemons
Fruits (pineapple, peach, whatever you want)
2 tbsp sugar
Cut lime and lemon and sprinkle with the sugar, then crush and pour half a bottle of vodka, leave to cool and let steep (about 4 - 6 hours). If you feel like it, you can already have the fruits pulled in the rest of the vodka (preferably 17 hours and the others do not say anything * much *) - but they do not have to be.
Now squeeze out the limes and lemons and completely pour the vodka together. Shortly before serving the 2 fl champagne tilt u add the iced tea depending on the "taste" !!
The evening is saved, especially the fruits are evil :)
