Zucchini buffer without egg
Time
Preparation time: 15 min.
Cooking or baking time: 10 min.
Rest period: 5 min.
Total preparation time: 30 min.
It takes about 10 medium sized zucchini buffers without egg:
ingredients
- 1 big zucchini
- about 50g chickpea flour
- Spices: salt, pepper, garlic, paprika, ...
- Oil for frying
preparation
Step-by-step guide:
Grate the zucchini (better not with the V-planer, but the coarse portion of the grated food).
Then just stir in the chickpea flour and spices until a soggy mass is formed. The liquid that is produced when rubbing the zucchini is very easy with the flour. Possibly. let something go through.
Then fry in the pan with oil like potato pancakes.
This goes well with salad, bread, vegetables, etc.
Overall, it's fast and easy.
Tip: Chickpea flour is available, for example, in the health food store, in the health food store and in the Turkish supermarket.