Zucchini buffer without egg

Time

Preparation time: 15 min.
Cooking or baking time: 10 min.
Rest period: 5 min.
Total preparation time: 30 min.

It takes about 10 medium sized zucchini buffers without egg:

ingredients

  • 1 big zucchini
  • about 50g chickpea flour
  • Spices: salt, pepper, garlic, paprika, ...
  • Oil for frying

preparation

Step-by-step guide:

Grate the zucchini (better not with the V-planer, but the coarse portion of the grated food).


Grate the zucchini (better not with the V-planer, but the coarse portion of the grated food).

Then just stir in the chickpea flour and spices until a soggy mass is formed. The liquid that is produced when rubbing the zucchini is very easy with the flour. Possibly. let something go through.

Stir in the chickpea flour and spices until a soggy mass is formed. The liquid that is produced when rubbing the zucchini is very easy with the flour.


Then fry in the pan with oil like potato pancakes.

Then fry in the pan with oil like potato pancakes. Overall, it's fast and easy.

This goes well with salad, bread, vegetables, etc.


A nice recipe for zucchini buffers without egg - overall is very fast and easy to prepare ..

Overall, it's fast and easy.

Tip: Chickpea flour is available, for example, in the health food store, in the health food store and in the Turkish supermarket.

Zucchinipuffer mit Joghurt-Minz-Dip | Melodie | March 2024