Delicious cow sweet caramel cookies
Time
Preparation time: 30 min.
Cooking or baking time: 10 min.
Total preparation time: 40 min.
If you like cow sweets and cinnamon, you will love these cookies, because they taste just like that.
ingredients
- 340 g of butter
- 2 tablespoons vanilla sugar
- 1 teaspoon cinnamon
- 1 tsp salt
- 250 g of brown sugar
- 2 eggs
- 500g flour
- 4 teaspoons baking powder
- 300 g of cow drops
- extra brown sugar to turn at the end
preparation
- Beat the eggs with the brown sugar, salt, cinnamon, vanilla sugar until frothy and add the butter (no cold butter).
- The cow drops are minced and mixed with the flour and baking powder, put together in the butter mass, and all kneaded well.
- Wrap the dough in a cling film and refrigerate for at least 2 hours.
- Form small balls from the dough, then turn them into the brown sugar and place on a baking sheet lined with baking paper and bake at 180 degrees for 10 - 14 minutes.
- They are similar to cookies, they are slightly apart when baking. Durable they are in cans about 4 - 5 weeks.
