Hugo jelly
Time
Preparation time: 5 min.
Cooking or baking time: 5 min.
Total preparation time: 10 min.
At midnight on New Year's Eve we had a Hugo to toast, which we did not drink. I then put it in the fridge for the next day.
But after he was not the screamer, no one wanted to drink more, but he was too good to throw away. So I just did Hugogelee.
ingredients
- about 200 ml Hugo
- 1 splash of lemon juice
- about 100 g jam sugar
- 2: 1 1 packet of icing
preparation
The Hugo and the gelling sugar together ça. Boil for 5 minutes until the whole thing is thick.
Since it was not solid enough for me, I have to consolidate still a Tortenguss stirred and finished was a delicious jelly. Try it - tastes delicious and is something else - good luck.
