Oven soup for 4 persons
1 kg goulash
1 pound of onions
1 small box of peas
1 kl. Glass of tomato paprika
1 small box of mushrooms
all canned with liquid
1 kl. Can of pineapple without juice
just as in a pot layers
1 kl. Bottle of chilli sauce
1 kl. Bottle of curry sauce
500 ml of cream
brew in a closed pot for about 2 hours at 180 degrees. It tastes best if it is made the day before and only needs to be warmed up.
Flatbread or baguette.
