Roast bread rolls and slices of bread on a glass ceramic hotplate
A trick for toasted bread in a jiffy for a tasty breakfast: roast rolls and slices of bread on the glass ceramic cooking plate just turned off after cooking.
We cook tea water in the kettle on the stove.
If the boiler is taken down, the plate is still very hot. Then I put a piece of aluminum foil and bread or slices of the previous day. After a short time they are nice and crispy.
No toaster required for two people. And the piece of aluminum foil can be folded after cooling and used again and again.
Watch out, it's really quick to roast. For turning do not take your bare fingers but forks!
