Curry cucumbers from grandma
Time
Preparation time: 10 min.
Total preparation time: 10 min.
Cut three kilos of cucumbers into slices with 5 large sliced onions and 3 tablespoons of salt. Let stand for 3 to 4 hours and then drain on a sieve.
Ingredients (normal coffee cups):
- 3 cups of sugar
- 3 cups of 10% wine vinegar
- 3 tsp mustard seeds
- 1 tsp hot paprika powder
- 2 teaspoons curry powder
- 1 teaspoon pepper ground
- 1 tablespoon chopped fresh dill
preparation
Mix cucumbers and ingredients, fill in jars, fill with water and brew at 75 degrees.
