Grandma's punch recipe
Time
Preparation time: 20 min.
Rest period: 10 min.
Total preparation time: 30 min.
Since now the cold season starts again, I've picked out grandma punch recipe. Is really delicious and gives about 7 liters, so thought either for larger celebrations or you can bottle it and pick something up. Tastes cold at least as delicious as hot!
Boil 3 liters of black tea, squeeze 7 oranges and 5 lemons, take 1 bottle of red wine and 1 liter of blackcurrant juice and cook it all up.
Then 14 spoonfuls of sugar come in (Grandma did not write it down, whether spoon or teaspoon, you have to try it, I do not remember what I took, it's been 2 years, but would tend to tablespoon)
Finally, add 1 1/2 bottles of rum and 4 packets of Glühwein Fix and a good dash of raspberry juice.
