Moose Milk Original
The Moose Milk is a delicious punch that comes from the Canadian Navy. It is so good that after a few glasses you dive into another world.
ATTENTION: best effect is achieved in midsummer.
Weak mixture:
5 liters of vanilla ice cream
5 liters of me
½ liter Barcardi Black
½ liter of vodka
½ liter Tia Maria
¾ liter Baileys
200 g of grated chocolate or cocoa
1 pot of cold coffee
nutmeg
Vanilla rum flavor
cinnamon
Put everything in the freezer first, so that it is nice and cold. Pour into an about 15 liter saucepan and season to taste with vanilla and rum flavor, cinnamon and mustard. Let rest for 15 minutes.
Strong mixture:
3 liters of Bacardi
2 liters Bailys
(if there is no Tia Maria)
1 liter Canadian Club
12 liters of milk
5 liters of vanilla ice cream
1 jug of cold coffee
Musskatnuss
cinnamon
Pour into a pot of about 25 liters and season to taste with vanilla and rum flavor, cinnamon and mustard. Let rest for 15 minutes.
