Roast meat

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November 2019

"Sunday roast" in Römertopf

TimeTotal preparation time: 1 hr. 30 min. Quantity, according to your mood, and size of the pot. BASIC RECIPE Roast beef (not much matter which one), stew or sirloin is more common. preparation...

salt roast
November 2019

salt roast

TimePreparation time: 10 min. Total preparation time: 2 hours 10 minutes ingredients 1 kg of salt some pepper 1 roast, boneless, or another piece of roast pork preparation Season the meat to taste...

Sunday roast with perfect sauce
November 2019

Sunday roast with perfect sauce

TimeTotal preparation time: 3 hours 30 minutes A good gravy is done as follows: ingredients 500 g roast pork 500 g roast beef Finely dice 1 carrot Finely chop 1 onion Finely chop 2 garlic cloves...

Roast pork - with or without crust
November 2019

Roast pork - with or without crust

TimeTotal preparation time: 2 hours 20 minutes For roast pork you take pork shoulder or a piece without bone. If you want a crispy crust, you just have to buy pork with rind. For the preparation...

Cola roast
November 2019

Cola roast

TimeTotal preparation time: 3 hours 15 minutes Colabrates for 10 people ingredients 3-4 kg of neck roast (alternatively ham or roast beef goes too) 2 bags of onion soup (Maggi) 1 large glass of...

Roast pork Munich style
November 2019

Roast pork Munich style

TimeTotal preparation time: 2 hours 30 minutes A sufficiently large piece of pork shoulder or similar (no schnitzel meat is too dry) from both sides pepper and salt. If you want to have a nice...

Meatloaf from the oven
November 2019

Meatloaf from the oven

ingredients 500g minced meat 1 big egg 5 heaped el flour 1 onion finely chopped 2 tablespoons of oregano 1 tbsp concentrated tomato paste 1 shot glass of lemon juice pepper and salt 2 large potatoes...

Lamb leg of a special kind
November 2019

Lamb leg of a special kind

("Abbochio al forno" is the name of the court and is said to originate from the Abbruzzo) For 3? 4 people the following ingredients are needed: 1.5 to almost 2 kg lamb leg (cheap are the frozen...

Kasseler in sauce sauce
November 2019

Kasseler in sauce sauce

So my mother-in-law prepares Kasseler, she comes from East Prussia and makes really delicious food and this is totally simple: Approximately Fry 1 kg of Kasseler neck vigorously and then add 3 cups...

Spicy pork roll in potato wreath
November 2019

Spicy pork roll in potato wreath

4 people: 1 kg pork roast, 3 tbsp sweet mustard, 3 tsp liquid honey, coarsely ground pepper, 1/2 tsp ginger powder, salt, 40 g bisiskin, 1/4 l cube stock, 1 kg potatoes, 375 g small onions, 1 cup...