Raffaello cake
Time
Preparation time: 20 min.
Cooking or baking time: 1 hr.
Total preparation time: 1 hr. 20 min.
Make delicious Raffaello cake yourself.
ingredients
dough
- 8 eggs
- 18 tbsp sugar
- 18 tbsp oil
- 18 tablespoons flour
- 2 pck. Baking soda
- 2 pck vanilla sugar
cream
- 2 x whipped cream
- 3 pck
- 2 pck vanilla sugar
- 1 x a glass of sugar (normal drinking glass, who does not like it that sweet leaves the sugar off)
ornament
- desiccated coconut
- Raffaello
preparation
dough
Mix everything and bake the dough at 180 degrees circulating air for about 60 minutes, (Springform) until the dough is golden brown. If you do not like the dough, take a plate. Otherwise, the cake will be as high as mine in the photo, but then you can cut it and make cream between the dough sections.
cream
First beat the cream almost stiff, then thicken the creamy stiffness, so that it stays stiff and does not run, then stir in the vanilla sugar and sugar (you can also make it with the blender and then add 2 x sour cream and mix again.
completion
Distribute the cream on the cold floor and then sprinkle the finished cake with grated coconut and decorate with Raffaello on top of the cream.
