Aluminum foil and baking powder = radiant hotplates
When I still had a normal stove, with the raised stoves, of which one is often "thrilled", how much grease and dirt on the hob edges, I began to spray them with oven spray, but had to find that this was not super clean , was still good for my health / and the environment was.
So I took a piece of aluminum foil, crumpled it a little and sprinkled baking soda (important for the friction) on the edges of the hobs. With the aluminum foil in my hand, I was thus able to "sand down" the brown spots on the edge of the hobs.
It's a bit of work, but very efficient!
